And today's haul includes 18 Piccolos, 7 Salisaw Cafes, 6 Green Grapes, 4 Black Plum Pastes, 3 Paul Robesons, 3 Black Cherries, 2 Kimberlys, 2 Lime Green Salads (from the “koi pond”), 2 Red Currants, 2 Husky Cherry Reds, Stupice, a nice looking 7 ounce Blue Fruit, Red Robin, Zhezha (front yard), Jaune Flamme, Italian Market Wonder, Thessaloniki, Black From Tula (6 ounces), Red Yellow Cap (7 ounces), Gregori's Altai, Garden Peach and a new tomato – 2 Polish Pastels!
One of the Polish Pastels was a beautiful looking 10 ounce tomato. It was hidden behind one of the wooden stake supports. Had I noticed it yesterday I would have picked it then.
We finally got around to eating Arkansas Traveler. It's a meaty tomato and we all liked the taste. Also I should mention that we tried Old Ivory Egg a few days ago. We liked it as well - a softer, gentler taste, clearly good for sauces.
I'm having second thoughts about keeping Red Currant around. There are still tiny tomatoes on the plant but they're getting mealy and not lasting very long. I'll keep it around past this weekend but it may be removed a week from Saturday unless I see a change. Nevertheless this has been a wonderful plant and we've been very happy with it.
We just surpassed last month's harvest totals. We'll end up with about 1600 tomatoes harvested for the month of July. Last year, 6154 tomatoes. Quite a difference.
Today we had visitors watch me pick the tomato harvest and “talk tomatoes”. More on that later. Also, today is the last day for our on line wedding pictures to be displayed. We had such a great time at our wedding – what a blast!!! Today is the day (I believe) our friends from Florida have their first day living in SoCal again. And a friend of ours from San Jose and her son are driving down to stay in Westwood for five days. There's a lot happening!